Monthly Archives: May 2021
In Normal Times
We probably would have saved this for a dinner visit from a South African born lass – but these aren’t normal times, so it got opened for a dinner for two – us. Sorry J.
Roast Chicken or grilled lamb patties were the options. Roast Chicken with sheet pan veggies won out.
The sulphite content was definitely under control, because I didn’t end up with a migraine. They focused on retaining maximum flavour after the harvest. Cold settling probably helped a lot here.
It’s rich, concentrated, and very full bodied with a very nice structure. The finish certainly hangs around to remind you that this is a very nice wine indeed.
Maybe Osso Bucco next time as a pairing?
CABERNET SAUVIGNON – KWV CATHEDRAL CELLAR
$15.49 regularly $18.49
14% Alcohol
UPC: 00748294066110
Everything needs reworking
Everything needs reworking .. from my eyesight to the salad.
Reach and Grab – How did we get to $72 for three bottles of wine?
Unfamiliar Store. Unfamiliar labeling. Reached for a white. Grabbed a Red. What I was thinking about was their Sauvignon Blanc (at a price $10 less)?
Once over my shock.
The Marlborough vintners have produced a wine that is smooth, with dark fruit flavours, juicy acidity, and fine tannins. There is a nice long finish to it..
This is definitely a food friendly wine. Try pairing it with slow-roasted lamb shanks , or just serve it with roasted winter vegetables.
We had lamb chops and tried a freeka/pomegranate salad. The salada kinda worked. The potential is there. The freeka should have been soaked and pre cooked to enhance the flavours.
Mud House Pinot Noir
$27.99
13.5% Alcohol
Neighbours
Patience is Rewarded
How the Vancouver Island Flag flew under the radar for over a century
A B.C. history buff created the flag in the ’80s, 100 years after it was ordered
The only place the Vancouver Island flag flew before the late ’80s was under the radar.
Though it was authorized by Queen Victoria in 1865, the Island flag didn’t exist until over 100 years later, when Michael F. Halleran, at the time a student at the University of British Columbia, took it from history books to Victoria flagpoles.
“I am interested in flags and symbolism and things like that, and I very much identify with the Island,” he said. “What I found in my research is that in 1865, the British Government had decided to regularize the identity of government vessels [so] the government of each colony should have an identifying flag.”
And while a badge was commissioned for Vancouver Island, it had never actually been produced on a flag. Vancouver Island was annexed by British Columbia shortly after the symbol’s creation.
So Halleran, using elements from the Great Seal of the Island Colony, created a flag for Vancouver Island – over 100 years since it was ordered by the United Kingdom.
The flag features a defaced Blue Ensign – with a Union flag in the canton and a white disk with various symbols representing some of the pillars of the Island in the Victorian era, and for the most part, today.
The beaver – sitting upon a small island amidst water – represents the colony’s early connection to the Hudson’s Bay Company. The Trident of Neptune, crossed with Caduceus – representing commerce – symbolizes oceans, fisheries and trade. Halleran said the pine cone, floating above all the other symbols, is a representation of the forest and lumber industry.
Halleran took the design to a print shop in 1988.
“They made me [a flag] from the image,” he said, adding that media attention of his creation led to an explosion of interest in the more than century-old flag.
“What happened is it immediately caused a flood of inquiries about obtaining one,” he recalled. “Very soon, they were mass produced and you can buy them in any size.”
“There has been a longstanding question of identity and pride in the Island identity,” he added. “If it hadn’t taken off it would have just been a curiosity. As it was, it became very popular.”
Halleran noted that he has no copyright claim on the design, saying if the copyright goes to anyone, “it’s the Crown.”
Halleran, now 75 and retired, went on to teach history before a career as a public servant.
Today, the Vancouver Island flag can be spotted around the Island and Victoria, including outside of Chateau Victoria.
Life, love and bravery in the Foreign Legion
TOMORROW TO BE BRAVE by SUSAN TRAVERS
Random House R92
THIS IS the story of the life of a woman named Susan Travers, the only woman
to join the Foreign Legion.
But this is not just a war story of exceptional bravery and dedication to
duty but also a story of a long and lasting love in the face of many very
real obstacles.
Susan was born in England but grew up in France. She was a rather spoilt
young woman who spent her youth travelling Europe, playing tennis and
visiting friends.
But once war broke out, she decided to aid the war effort by becoming an
ambulance driver. Little did she know that this objective was not easily
achieved and she was forced to take a nursing course when she enlisted with
the French Red Cross.
After her training, Susan was sent to Finland and then to North Africa.
She became a driver, but not of ambulances. Her task was to ferry senior
personnel to various parts of the desert and it was here that she met
General Koenic, the commander of the Free French, and fell in love.
Susan, the general and various colleagues eventually found themselves at Bir
Hakeim surrounded by Rommel’s Afrika Korps where they made a daring bid for
freedom in a struggle that saw the loss of many lives.
Travers’ descriptions of the desert and of the war leave you with a deep
sense of the danger that dominated the lives of all those who took part in
the battles raging in North Africa, as well as being keenly aware of the
incredible bravery of the many men and women who fought and died for world
peace.
Travers’ writing style is simple and compelling and her book is not a litany
of woes and hard-done-bys, but an honest chronicle of her life and a story
of a very brave woman.
It was with a sense of sadness that I closed the book.
Jenny Muller
Heed the Signs
Just how blue can that guitar get?
Detroit Blues Band – Walkin’ Out The Door
https://www.youtube.com/watch?v=Hkt1yULpfRE
Daniel Castro ~ I’ll Play The Blues For You
https://www.youtube.com/watch?v=PNCrfKtA3lE
Snowy White – Midnight Blues ( Johny Water rework )
https://www.youtube.com/watch?v=2RM0taAoCgM
Gary B.B. Coleman – The Sky is Crying
https://www.youtube.com/watch?v=71Gt46aX9Z4
Mean Blues
Through recent times
A trip to the vineyard was rewarded with 2019 and 2020 vintages of Ortega.
The flavours are quite different from those that used to come from Starling Lane – even though they were planted around the same time. The terrior differences of the two locations show the diversity of the grape. I wish that we had had a 3rd bottle – one from the Starling Lane days.
All from the loving labours of Gerry and Sherry Mussio, but the vintners are Symphony.
2019 is lighter in colour, but bolder in flavour.
The 2020 is more up front, and lingers longer.
Both are delightful, but when tasted together, we tended to favour the 2020.
The first night we had pork tenderloin rings (spiced with ginger/thyme/salt/pepper), onion rings and cheese sauce over cauliflower/broccoli mix.
The second night, our House specialty of prawn boats.
Sherry’s painting graces the wall behind the tasting bar at Symphony
http://sherrymussio.com/folios/vineyard-landscapes/quattro-stagioni.html
The likes of Astounding Eyes of Rita with Anouar Brahem kept our mood mellow